Bring a refreshing local touch to your event with our Traditional Drink Stall in Singapore, serving a variety of classic beverages that guests know and love. From bandung and lime juice to barley and herbal teas, each drink is prepared and served on-site to deliver authentic flavours that complement any event setting. Perfect for corporate events, school carnivals, weddings, and community celebrations, this stall offers a nostalgic and refreshing experience that balances both savoury and sweet food stations. It’s an ideal addition to create a complete, well-rounded event for your guests.
You can pair this with any of our carnival snack stations to offer guests a more complete and well-rounded event menu.
Big Top’s Traditional Drink
What sets Big Top’s Traditional Drink Stall apart is the authentic experience we bring to your event. Our drinks are prepared and served on-site, ensuring freshness and that familiar local taste guests love. With a wide selection of classic beverages and a visually appealing setup, we create a refreshing station that complements any event perfectly.
Our Past Events
Why Choose Us
SFA
Certified
Food handlers are certified in Food Safety & Hygiene
No Pork
No Lard
Using only halal certified ingredients for all stations
Bulk
orders
Equipped to cater to mega events for 1000 pax and above
Branding
options
Full branding options available for all stations
Logistics
for hire
Tables, Booths rental and manpower Available
Suitable for
Corporate events
Best for Corporate Retreat, Office Opening, & Events!
Private parties
Amazing for specific events, themes, or parties!
Special occasions
Wonderful for Weddings, Birthday Parties, & Events!
SATISFIED CORPORATE CLIENTS
Have questions? Unsure? Enquire with us now!
FAQ
What is a traditional drink stall for events?
A traditional drink stall is an on-site beverage setup serving popular local drinks such as bandung, lime juice, barley, and herbal teas. It provides a refreshing and nostalgic experience that complements any event.
How much does it cost to hire a traditional drink stall in Singapore?
The cost depends on factors such as the number of guests, event duration, and drink selection. Packages are typically flexible and can be customised based on your event size and requirements.
What types of events are suitable for a traditional drink stall?
Traditional drink stalls are ideal for corporate events, school carnivals, weddings, family days, and community events. They are especially popular for outdoor events where refreshing beverages are essential.
What drinks are included in a traditional drink stall?
Common options include bandung, lime juice, barley, chrysanthemum tea, and other local favourites. The drink selection can be customised based on your event theme and guest preferences.
How many guests can the traditional drink stall serve per hour?
A standard traditional drink stall can typically serve around 100 to 150 guests per hour, depending on the setup and manpower. Additional stations can be arranged for larger events.
Is manpower and setup included in the drink stall rental?
Yes, the rental usually includes trained staff, equipment, ingredients, and full setup and teardown. This ensures a smooth and hassle-free experience for event organisers.
What are the setup requirements for a traditional drink stall?
The setup generally requires one table and access to a power point if needed. For outdoor events, shelter or tentage should be provided to ensure smooth operation.
Is the traditional drink stall suitable for outdoor events in Singapore?
Yes, it is highly suitable for outdoor events such as carnivals and roadshows. It helps keep guests refreshed, especially in Singapore’s warm weather.
Why should I include a traditional drink stall at my event?
A traditional drink stall keeps guests refreshed while adding a local and nostalgic touch to your event. It also complements food stations by balancing heavier or savoury dishes.
How early should I book a traditional drink stall?
It is recommended to book at least 2 to 4 weeks in advance, especially during peak event periods in Singapore. Early booking ensures availability and allows time for customisation.
