Tutu Kueh Live Station

Description

Tutu Kueh Live Station brings a cherished Singapore Peranakan heritage snack to your event with freshly steamed tutu kueh prepared live on-site by our skilled SFA-licensed chefs. Watch as delicate rice flour shells are filled with fragrant grated coconut or sweet peanut filling, then steamed to order in traditional mould steamers – a time-honoured local delicacy that delights guests of all ages with its soft, pillowy texture, warm fragrant aroma, and authentic kampong charm.

The sight and aroma of Tutu Kueh being steamed fills the space with the warm, sweet fragrance of coconut and pandan that draws guests in instantly. Each piece is made fresh to order in its iconic flower or conical shaped mould, featuring a delicately soft rice flour shell that yields to reveal a sweet, fragrant filling of grated coconut or roasted peanuts. The kueh is steamed to perfection, offering a light and comforting combination of subtle sweetness and natural coconut or nutty flavour in every bite. Guests can enjoy classic grated coconut filling or opt for the richly savoury roasted peanut variation. Tutu Kueh Live Station is an iconic Singapore Peranakan heritage snack and a guaranteed crowd-pleaser at events of any size and theme, offering warm nostalgic charm and interactive live cooking entertainment in every serving. Perfect for corporate events, weddings, team-building sessions, birthdays, cultural celebrations, Hari Raya and Peranakan-themed gatherings, festive parties, heritage fairs, and community carnivals, this live station serves up to 100 pax per hour with professional SFA-licensed chefs included. It’s a heartwarming, interactive food experience that brings people together through the comforting flavours and craftsmanship of a beloved Singapore classic.

Tutu Kueh Live Station Highlights:

• Freshly steamed tutu kueh prepared live on-site in traditional moulds to order.
• Delicately soft rice flour shell with a warm, sweet coconut or roasted peanut filling.
• Iconic Singapore Peranakan heritage snack origin adds authentic kampong cultural appeal.
• Choice of classic grated coconut or roasted peanut filling variations.
• Bite-sized piece format served warm, perfect for networking and mingling.
• Serves up to 100 pax per hour.
• No pork, no lard, Halal certified ingredients available.
• Charming live steaming performance with SFA-licensed chefs — a warm and inviting crowd-puller.
• Light, comforting snack perfect for both indoor and outdoor gatherings.